Sunday, November 18, 2007

The BEST Hot fudge sauce

Melt 1 stick margarine or butter
add s l o w l y 2+1/2 cups sugar
whisking constantly

add 1/2 tsp salt

add 3 squares of bakers unsweetened chocolate or 9 tbs of cocoa

very gradually add 1 large can of evaporated milk
and 1 tsp vanilla

This is best made in a double boiler so that it will not catch on and burn. Cook 1 hour and 10 mins stirring frequently.

this will make a quart and can be stored in the fridge in a clean mayonaise jar. take out what you need and microwave and There you go!!

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